As I scrolled through my Facebook the other day I came across this sweet potato toast recipe. The post actually stated that sweet potato toast is the new avocado toast. I've never had avocado toast, in fact until recently I've only eaten avocados in guacamole and occasionally had some chunked in my salad. So … Continue reading Sweet Potato Toast
Engine 2 Lasagna This veggie lasagna has been a hit several times with my family. It's an easy dish to make ahead and keep in the refrigerator until you are ready to heat and serve. I use Kroger brand 100% whole wheat lasagna noodles, and Kroger brand Simple Truth Organic Marinara Sauce with Mushrooms. (This … Continue reading Engine 2 Lasagna
WFPB Chocolate Chip Cookies Being on such a strict diet means there aren't very many options for sweet indulgences. These cookies are great to have sitting around, and my husband loves them! || I adapted @susanffvk's Banana-Maple Oatmeal Cookie recipe from her fat free vegan blog blog.fatfreevegan.com . I added nutmeg in addition to the cinnamon … Continue reading WFPB Chocolate Chip Cookies
The Heartie Kitchen 