Blackened Tofu Blacked tofu on top of some kind of salad is one of my go to restaurant orders. I'm always elated when a restaurant offers tofu as one of their protein options. During our recent stay at home orders I have decided I like the ambiance and the experience of dining out more than … Continue reading Blackened Tofu
Fluffy light vegan crescent rolls Nothing screams comfort like walking into a kitchen amid the wafting aromas of freshly baked bread. My dad still talks about walking into a neighbors kitchen as a child and being surrounded by the wonderful aromas of fresh baked bread, I believe there may have also been pies and cookies … Continue reading Vegan Crescent Rolls
Vegan Summer Sausage This has been a labor of making and tweaking and making and tweaking. I have pages of crossed out notes and things that I added and tried. Finally this is it! The finished product! In our meat eating days, we enjoyed Hickory Farms turkey sticks. They were sold as a seasonal item … Continue reading Vegan Summer Sausage
The Heartie Kitchen 